|
KMID : 1134820030320040574
|
|
Journal of the Korean Society of Food Science and Nutrition
2003 Volume.32 No. 4 p.574 ~ p.580
|
|
|
Optimization of Extraction Conditions for Lyophyllum ulmarium by Response Surface Methodology
|
|
김현구/Kim HK
최맑음/김미옥/김공환/Choi MG/Kim MO/Kim KH
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|